Apricot

(Prunus armeniaca)

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Apricots are an excellent health and beauty food. Three small fresh apricots contain more than 50% of the recommended daily intake (RDA) of beta carotene, a potent antioxidant. Beta carotene prevents the build-up of plaque deposits in the arteries, protects the eyes from sun damage and deactivates free radicals that, if left unchecked, accelerate the ageing process and increase the risk of cancer.
The body converts beta carotene into vitamin A, which is vital for good vision and for keeping the eyes lubricated. Those at risk of dry eyes, such as contact-lens wearers, should include plenty of apricots in their diet.
Researchers who studied over 50,000 registered nurses found women who had the highest vitamin A intake reduced their risk of developing cataracts nearly 40%.
Apricots are an excellent health and beauty food. Three small fresh apricots contain more than 50% of the recommended daily intake (RDA) of beta carotene, a potent antioxidant. Beta carotene prevents the build-up of plaque deposits in the arteries, protects the eyes from sun damage and deactivates free radicals that, if left unchecked, accelerate the ageing process and increase the risk of cancer.
The body converts beta carotene into vitamin A, which is vital for good vision and for keeping the eyes lubricated. Those at risk of dry eyes, such as contact-lens wearers, should include plenty of apricots in their diet.
Researchers who studied over 50,000 registered nurses found women who had the highest vitamin A intake reduced their risk of developing cataracts nearly 40%.
Apricots contain significant levels of iron, essential for hemoglobin, the oxygen-carrying pigment in red blood cells. Iron deficiency leads to anaemia, pale skin, and thinning, undernourished hair.
In Europe, apricots were long considered an aphrodisiac, and is used in this context in William Shakespeare's A Midsummer Night's Dream, and as an inducer of labour, used in John Webster's The Duchess of Malfi for this purpose. Dreaming of apricots, in English folklore, is said to be good luck, though the Chinese believe the fruit is a symbol of cowardice.
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